Angon soy sauce 2L
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Angon soy sauce is made from soybean with new natural fermentation technology, strict adherence to ISO 22000: 2005. No carcinogen 3-MCPD is found in product, health and safety for your family.
Usage and storage instructions:
- Used as a spice marinated, put the seafood dishes, meat, fish adding a little of chili or garlic depending on users taste.
- Shake well before using.
- Store in a dry place avoid sunlight and high temperature
- Tightly close after opening
Note: The product after opening to comply with instructions for usage and storage